Wok Cake

  • on August 15, 2010
  • Likes!

Ingrients & Directions


-INGREDIENTS-
1 pk Cake mix 1 ea 9″ cake pan

DIRECTIONS

Preheat wok over medium heat. Divide package cake mix in half and mix
according to recipe. Lightly grease and flour one 9″ cake pan. Pour
cake mixture into pan. Set the pan in the wok. Cook for the time
suggested in the recipe. DO NOT LIFT LID WHILE COOKING. Cook one
layer at a time.


Yields
1 servings

Article Categories:
Cakes

Leave a Comment

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!