Holiday Spice Cookies

  • on January 28, 2007
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Ingrients & Directions


1/2 c Unsalted butter
1/4 c Vegetable shortening
1 c Light brown sugar
1 Egg
1/4 c Light molasses
2 c Flour
1/4 ts Kosher salt
2 ts Baking soda
1 ts Cinnamon
1/2 ts Ground ginger
1/2 ts Ground cloves
1/2 ts Ground allspice

Cream butter, shortening, and sugar together. Add eggs and molasses-beat to
mix well. Sift together flour, salt, baking soda, and spices. Add to sugar
mixture-mix well. Mold into 3/4-inch balls. Place onto a parchment-lined
baking sheet. Flatten with a spatula. Bake @ 350 degrees for 13-15 minutes,
until golden. Remove to cool. Serve at room temperature.

Amount Per Serving Calories 123 Calories from Fat 57 Percent Total Calories

Yields
24 Servings

Article Categories:
Cookies

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