Honey Cakes No Sugar

  • on January 28, 2007
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Ingrients & Directions


1/2 c Shortening
1 c Honey
1/2 ts Salt
1 Egg, beaten
1/2 c Sour milk
2 c Flour
1 ts Baking soda
1/2 ts Cinnamon

Cream shortening. Add egg and honey; stir well. Sift flour with baking
soda, cinnamon and salt. Add alternately with milk to creamed mixture.
Bake in a well- greased 9 x 13 in. pan at 375 degrees for about 50 minutes.

From

Yields
1 Servings

Article Categories:
Cakes

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