Old-fashioned Potato Pancakes

  • on January 10, 2007
  • Likes!

Ingrients & Directions


3/4 c Pancake mix
3/4 ts Salt
1 c Milk
1 Egg; beaten
3 tb Melted butter
2 c Grated; peeled potatoes
1/4 c Finely chopped onion

Place pancake mix and salt in a large bowl. Add milk, egg and butter. Stir
until batter is fairly smooth. Stir in potatoes and onions. For each
pancake, pour about 1/4 cup batter on a lightly greased hot griddle. Bake
to a golden brown, about 4 minutes for each side. Turn only once. From
Patricia Bollinger, Marble Hill, Mo.

Yields
1 Servings

Article Categories:
Cakes

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!