1 Entenmanns Fat Free Loaf 1 pk Jello, sugarfree; 4 serving
-Cake -size (any red flavor)
1/2 c Bananas; diced 1/2 c Cold water
1/2 c Strawberries; sliced Ice cubes
3/4 Boiling water 1 c Cool Whip; lite
Divide cake cubes and fruit evenly among 6 dessert glasses. Stir
boiling water into geltain in large bowl 2 minutes or until
completely dissolved. Mix cold water and ice cubes to make 1 1/4
cups. Add to gelatin, stirring until slightly thickened. Remove any
remaining ice. Stir whipped topping into gelatin with wire whisk
until well blended. Let stand 5 minutes or until thickened. Spoon
into dessert glasses. Refrigerate 1 hour or until firm. 70 calories
and 1.5 grams fat.
Yields
6 servings