Easy Graham Peanut Butter Bread

  • on March 17, 2007
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Ingrients & Directions


3 c Graham flour
1/2 ts Salt
1 ts Baking soda
1/4 c Sugar
1 Egg
1 1/4 c Milk
1/2 c Peanut butter

Mix the dry ingredients. Add the rest of the ingredients. Mix well.
Pour into a greased loaf pan. Bake at 350 F. for 40 to 45 minutes.

Yields
18 Servings

Article Categories:
Breads

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