My Favorite Ice Box Cookies

  • on March 7, 2007
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Ingrients & Directions


1 lb Dark brown sugar 1 t Vanilla
1/2 lb Butter 2 pk English walnuts,chopped fine
1 ea Egg 2 c Sifted flour

Cream butter and sugar. Add egg, vanilla, and walnuts. Beat by hand
until well mixed. Add flour. Make into one or two rolls and
refrigerate. When ready to bake, cut in thin slices (size and
thickness of half dollar). Bake at 350 degrees for 4 minutes. Watch
carefully as they tend to burn easily. Cool 30 seconds before
removing from cookie sheet. Mrs. Henry D. Chaplin

Yields
1 servings

Article Categories:
Cookies

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