Seasoning For Breadmaker Pretzels

  • on March 2, 2007
  • Likes!

Ingrients & Directions


-Michael Hatala RJHP21A
1 pk Hidden Valley Ranch Honey
-Dijon Mustard dressing
3/4 c Vegetable oil
1 1/2 ts Onion powder

Combine all ingredients and mix well. Brush mixture on soft pretzels
just before baking.

See Pretzels for the Breadmaker recipe.

This mixture is also “Fantastic” on homemade bread sticks.

Another variation is to brush mixture on regular hard pretzels and
bake for 1 hour at 250 degrees F.

Yields
1 Servings

Article Categories:
Breads

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