Bailey’s Irish Cream Cheesecake

  • on April 10, 2007
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Ingrients & Directions


1 pk GRAHAM CRACKER CRUMBS, 5 EGGS, separated
-crushed 1 1/2 c SUGAR, divided
1/3 c SUGAR 24 oz CREAM CHEESE, softened
4 tb BUTTER 3 tb COCOA POWDER
CAKE 1/3 c BAILEY’S IRISH CREAM
2 Envelopes KNOX GELATIN 1 pt WHIPPING CREAM, whipped
3/4 c COLD WATER

** CRUST

Yields
6 servings

Article Categories:
Cakes

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