Cheese Biscuits

  • on April 8, 2007
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Ingrients & Directions


2 c Bisquick
1/2 c Cold water
3/4 c Sharp grated cheddar cheese
2 tb Butter — melted with
1/2 ts Garlic powder
1/2 ts Parsley flakes
1/4 ts Italian seasonings

Preheat oven to 450 degrees. Mix bisquick, water and cheese. Drop by large
spoonfuls onto greased baking sheet. Bake for 8-10 minutes. After baking,
while still hot, brush on melted butter mixed with garlic powder, parsley
flakes and Italian seasoning. Serve hot. You may also substitute soda water
or ginger ale for the water.


Yields
1 Servings

Article Categories:
Biscuits

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