Cran Cake W/sauce

  • on April 24, 2007
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Ingrients & Directions


DAWN TURNBLAD

3 Tablespoons Butter 1 Cup Sugar 2 Cups Flour 1 Cup Milk 3 Teaspoons
Baking Powder 1/4 Teaspoon Salt 3 Cups Fresh (Whole) Cranberries

Mix ingredients and pour into a prepared 9×9″ pan. Bake at 350
degrees for 35-45 minutes.

Yields
1 Servings

Article Categories:
Cakes

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