Ingrients & Directions
1 pk (6-oz) chocolate chips
1 1/3 c Evaporated milk
2 c Sifted confectioner’s sugar
1 Stick butter
1 ts Vanilla
Mix ingredients. Cook over low heat for 8 minutes bringing to a boil and
stirring constantly. Remove from heat and add vanilla. Serve over ice cream
or cake.
MRS GILBERT BONNER (SUSIE)
BALCKTON, AR
From the book High Cotton Cookin’, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen’s MM Recipe Archive,
Yields
6 Servings