Lemonaide Bread

  • on April 20, 2007
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Ingrients & Directions


-JWESTERGRE
2 1/2 ts Active dry yeast
1 3/4 c + 2 Tbs bread flour
1 1/2 c Whole wheat flour
1 1/4 ts Salt
1 1/2 ts Sugar
1 1/2 ts Vegetable oil
1/4 c Froz lemonade conc, thawed
1 c Water

Add all ingredients in the order suggested by your bread machine’s
manufacturer and process on the basic bread cycle.

From

Yields
1 Servings

Article Categories:
Breads

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