Aunt Liz’s Teacakes

  • on May 13, 2007
  • Likes!

Ingrients & Directions


1 tb Shortening; heaping
-measurement
1 lb Butter
4 c Sugar
6 Whole eggs
1/2 c Milk
12 c Flour
1 pn Salt
1 ts Baking soda
1 ts Nutmeg
12 ts Baking powder

Cream sugar, shortening, butter, eggs and milk together, then add all dry
ingredients. Roll out on floured and sugared board and cut out with cookie
cutters. Preheat oven to 350F oven and bake for 10 to 12 minutes. You can
add food coloring, decorate with sugar, little candies, or frosting, or you
can add flavor extracts such as vanilla, lemon, orange, almond, etc.


Yields
1 Servings

Article Categories:
Cakes

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