Baby Food Carrot Cake

  • on June 13, 2007
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Ingrients & Directions


6 Jars (6 oz) baby food
-carrots
1 c Applesauce.
1 c Egg substitute.
3/4 c Crushed & drained pineapple.
2 c Whole wheat pastry flour.
3/4 c Sugar.
1 ts Salt.
2 ts Cinnamon.
2 ts Soda.
1 ts Grated orange zest.

Bake at 350 for 55 min.


Yields
1 Servings

Article Categories:
Cakes

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