Ingrients & Directions
1 c Flour (sifted)
1 ts Baking powder
1/2 ts Salt
1 ts Cinnamon
1/4 ts Nutmeg
3/4 c Shortening
1 c Brown sugar
2 Eggs
1/3 c Milk
1 c Chocolate chips
3 c Rolled oats
1 c Walnuts (chopped)
Sift first 5 ingredients (left to right) into bowl; add shortening,
brown sugar, eggs and half the milk. Beat until smooth about 2
minutes; fold in remaining milk, chocolate chips, rolled oats and
walnuts. Drop from teaspoonfuls onto greased cookie sheet; bake in
375-degree oven for 12 to 15 minutes. Yield: 5 dozen.
Nick
Yields
5 Servings