Ingrients & Directions
4 Eggs, beaten
1 pt Cottage cheese
10 oz Thawed chopped spinach (frz)
1 Box corn muffin mix
1/4 lb Margarine, melted
1 Small onion, chopped
Mix all ingredients together. Pour into greased 8x8x2-inch pan. Bake at
350 degrees (F) for 30 to 45 minutes or until brown on the outside and set
in the middle.
NOTE: If the batter is too thick, add milk to thin it.
From Gail Schreiber, San Diego.
Yields
6 Servings