Ingrients & Directions
1 c Shortening 2 c Flour
1/2 c Brown sugar 1 ts Soda
1/2 c White sugar 1 ts Cream of tartar
1 Egg 1 c Coconut
1/4 ts Salt 1 ts Vanilla
Mix shortening and sugar until creamy. Add egg and beat. Sift dry
ingredients together. Add to shortening mixture. Add coconut and
flavor.
Make dough into small balls. Dip top into water then into sugar.
Place on greased and floured cookie sheet. Bake at 375 for 15
minutes or until brown.
Yields
1 servings