Pepper Spice Bread

  • on July 20, 2007
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Ingrients & Directions


FOR 1-1/2 LB. LOAF
1 pk Yeast 2 tb Corn syrup
3 c Bread flour 1/4 c Pecans (or other nuts)
1/2 ts Salt 1/2 ts Freshly ground black pepper
1/4 c Sugar 1 ts Whole anise seed
1/4 c Nonfat dry milk powder 1/4 ts Cinnamon
1/4 c Soft butter 1/4 ts Allspice
1 Egg 3/4 c Very warm water
2 tb Honey

Put in all ingredients in the order listed, select white bread and
push start.

NOTE: This recipe produces a light brown loaf with a unique spicy
taste.

From Loafing It by DAK

Yields
1 servings

Article Categories:
Breads

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