Pina Colada Tofu Pie

  • on July 15, 2007
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Ingrients & Directions


1 Pie crust (regular or graham 1 1/2 ts Cornstarch
-cracker) 1 ts Vanilla
1 lb Tofu, cut up and drained 1 1/4 c Drained vrushed pineapple
1 1/2 tb Oil 3/4 c Shredded unsweetened coconut
1/3 c Plus 2 tbsp honey

Tofu makes this a healthy dessert without sugar. Great for people on
restricted diets.

Blend well all ingredients. Bake at 350 F for 20-30 minutes. Let
cool to set.

Origin: Women’s Circle, for cooks on the go Shared by: Sharon Stevens,
Jan/94

Yields
6 servings

Article Categories:
Pies

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