1/4 c Margarine or butter
1 pk (10 oz.; about 40) regular
-marshmallows
6 c Kellogg’s; (r) rice
-krispies(r) cereal
1. Melt margarine in large saucepan over low heat. Add marshmallows and
stir until completely melted. Remove from heat.
2. Add RICE KRISPIES(r) cereal, stirring until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into
buttered
13 Easy Rocky Road 9 x 2-inch pan. Cut into squares when cool.
Microwave Directions: Microwave margarine and marshmallows on HIGH in large
glass mixing bowl for 2 minutes. Stir to combine. Microwave on HIGH 1-1/2
to 2 minutes longer. Stir until smooth. Add cereal. Stir until well coated.
Press into pan as directed in Step 3.
Christmas Wreaths: Add green food color to hot marshmallow mixture before
adding RICE KRISPIES(r) cereal. Portion mixture, using buttered 1/2 cup
measure. Quickly shape into wreaths. Decorate with small cinnamon candies.
Gifts: Use fruit leather, rolled gum drops and other candies to wrap and
decorate each “gift.” Note: Use fresh marshmallows for best results.
Yields
1 Servings