Whole-wheat Bread (dak)

  • on July 31, 2007
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Ingrients & Directions


FOR 1-1/2 LB. LOAF
1 pk Yeast 1 ts Salt
2 1/2 c Whole wheat flour 2 tb Soft butter
1 c Bread flour 3 tb Nonfat dry milk
1 tb Sugar 1 1/2 c Warm water

Add all ingredients in the order listed, select white bread and push
start.

NOTE: A nutritious real whole wheat bread good for sandwichwes and
“great” for toast.

From Loafing It by DAK

Yields
1 servings

Article Categories:
Breads

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