Acorn Bread

  • on August 29, 2007
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Ingrients & Directions


1 c Acorn meal
1 c Flour
2 tb Baking powder
1/2 ts Salt
3 tb Sugar
1 Egg, beaten
1 c Milk
3 tb Oil

Sift together, acorn meal, white flour, baking powder, salt and
sugar. In separate bowl, mix together egg, milk, and oil. Combine
dry ingredients and liquid ingredients. Stir just enough to moisten
dry ingredients. Pour into a greased pan and bake at 400F. for 30
minutes.

Yields
1 Loaf

Article Categories:
Breads

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