Ingrients & Directions
6 oz Semisweet chocolate chips
3/4 c Evaporated milk
1/2 c Creamy peanut butter
1/2 c Marshmallow creme
In microwavable container, microwave chocolate chips on High 100%
power 1 minute; stir. Microwave on High 1 minute longer. Stir until
chocolate is smooth. Add milk, peanut butter and marshmallow creme.
Beat until blended. Serve on cake or ice cream.
Yields
16 Servings