Quick Faux Sourdough Bread

  • on August 12, 2007
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Ingrients & Directions


2 ts Active dry yeast
2 1/4 c Bread flour
1 tb Wheat germ
1 1/2 ts Sugar
1/4 ts Ginger
1 ts Poppy seed
1 ts Salt
1/2 c Sour cream
1 tb Vinegar
1 Egg white
1/2 tb Warm water

All ingredients must be at or above room temperature before starting. Add
ingredients to the pan in the order listed. Select “White Bread”. Press
“Start”. — Michelle Bruce

JOEL.EHRLICH@SALATA.COM

(JOEL EHRLICH)

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen’s MM Recipe Archive,

Yields
12 Servings

Article Categories:
Breads

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