Amish Bread W/oatmeal

  • on October 15, 2007
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Ingrients & Directions


NANCY HAGFORS GXDB48A
1 c Sourdough starter 3 Eggs
1/2 c Oil 2 ts Baking powder
1 c Light brown sugar 1/2 ts Baking soda
3/4 c Flour 1 1/2 ts Cinnamon
3/4 c Oatmeal (quick) 1/2 ts Nutmeg

Mix all ingredients together. Bake at 350-degrees for 40 minutes.

Yields
12 servings

Article Categories:
Breads

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