Beef N Cheddar Biscuits

  • on October 10, 2007
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Ingrients & Directions


1 lb Ground beef, cooked and
Drained
1/4 c Bbq sauce
2 pk (4 1/2oz) refrigerated
Biscuits
1 c (4 oz) shredded cheddar
Cheese

Preheat oven to 350F.

Press biscuits into bottom and up sides of 12 greased muffin cups.
Top with combined meat and bbq sauce. Sprinkle with cheese.

Bake 15-18 minutes or until biscuits are golden and cheese is melted.

Taste of Home Ground Beef Collection 1996 Edition

Yields
12 Servings

Article Categories:
Biscuits

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