Bonbon Cookies

  • on October 1, 2007
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Ingrients & Directions


3 1/2 c Vanilla wafers 1/3 c Southern comfort
2 tb Cocoa 1 c Walnuts; chopped
1/2 c Powdered sugar 6 oz Chocolate chips
1/4 c Light corn syrup 1 tb Shortening

Roll out vanilla wafers with rolling pin until fine and smooth
combine with remaining ingredients, except chocolate and shortening.
Roll into balls and dip in melted chocolate chips (melted over low
heat with shortening). Put in refrigerator overnight. Serve cold.

Yields
1 servings

Article Categories:
Cookies

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