Ingrients & Directions
1 1/4 c Chocolate wafer crust
Mix (index)
1/4 c Butter or margarine
Melted
THIS CRUMB MIXTURE CAN ALSO BE SPRINKLED OVER PUDDINGS AND PIES If baking
crust, preheat oven to 375F. (190C. ). In a medium bowl, combine Chocolate
Wafer Crust Mix and meltedbutter or margarine. Press firmly over botom and
up side of a 9-inch pie plate. Refrigerate pie crust 45 minutes before
filling, or bake 6 to 8 minutes in perheated oven; cook completely before
adding filling. YIELD: One 9-inch Chocolate Wafer Pie Crust. SOURCE: MORE
MAKE-A-MIX
Yields
1 Servings