-Madeline Whalley BWPG01A 2 tb Sugar
1 c Bisquick; mix 1 Yolk;or half egg
1/4 ts Cinnamon 1/4 c Molasses
1/4 ts Cloves 1/4 c -water
1/4 ts Ginger
Stir in sugar and spices into mix. Add water, egg, and Molasses. Stir
half into mix beat 2 minutes. Add remainer and beat 1 minute. Bake in
a 4 X 6 inch pan that has been greased and floured at 350 for about
40 minutes. Or bake in a waffle Iron for gingerbread waffles top
waffles with whipped cream and chopped bananas for something special.
formatted by Diana Lewis
Yields
1 servings