Stained Glass Fudge

  • on October 13, 2007
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Ingrients & Directions


1 1/2 lb Vanilla-flavored candy
-coating
1 cn (14-oz) Condensed Milk
1/8 ts Salt
1 1/2 ts Vanilla extract
1 1/2 c Chopped multi-colored gum
-drops

From: priss@amaranth.com (Pam and KerryAnn Cobb)

Date: Mon, 19 Aug 1996 16:26:56 -0500
In heavy saucepan, over low heat, melt coating with sweetened condensed
milk and salt; stir in vanilla and gumdrops. Spread into wax paper-lined 9
inch square pan. Chill 2 hours or until firm. Turn onto cutting board; peel
off paper and cut into squares. Store covered at room temperature.

Mm-recipes Digest V3 #226

From the Meal

Yields
81 Servings

Article Categories:
Fudges

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