Beer Bread

  • on November 5, 2007
  • Likes!

Ingrients & Directions


3 1/2 c SELF-RISING flour
1/2 c Sugar
1 cn Beer

Mix together and put in greased loaf pan. My recipe doesn’t have the
temperature or time on it, but, I would guess 375 F for about 35 minutes.
Honestly, this bread is good!!


Yields
1 Servings

Article Categories:
Breads

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