Buttermilk Pancakes (use Mix #23)

  • on November 27, 2007
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Ingrients & Directions


1 Bag pancake mix. See #23
1/4 ts Soda
2 Eggs
1 2/3 c Buttermilk,or more if needed
Thickness of buttermilk
Varies.
2 tb Melted butter

Sift mix and soda together.

In a mixing bowl, beat eggs with a whisk until well mixed, then whisk
in 1 2/3 cups buttermilk and melted butter. Add sifted dry ingreds
and mix and bake in your usual method. If batter is too thick add a
little more buttermilk.

Yields
12 Servings

Article Categories:
Cakes

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