10 oz Hungry Jack Biscuits
10 oz Pizza sauce
1/2 ts Oregano; crushed
8 oz Pepperoni; sliced
1/2 lb Ground beef
4 oz Mozzarella Cheese; shredded
2 tb Parmesan Cheese
Brown and drain ground beef. Heat oven to 400~. Lightly grease cookie
sheet. Separate dough into 10 biscuits. Press or roll each to 5″
circle forming 1/4″ rim around outside edge. Spread 2 tablespoons
sauce just to edges of pizza; sprinkle each with small amount of
oregno. Top with pepperoni, ground beef and cheeses. Bake at 400~
from 12-15 minutes until crust is golden brown and cheese is melted.
Remove from cookie sheet. Refrigerate leftovers. Makes 10 pizzas.
Yields
10 Servings