Ingrients & Directions
1/4 c Sugar
1 1/2 c Flour
1/4 ts Salt
2 ts Baking powder
1 Egg
1/2 c Milk
2 tb Butter
Mix sugar, flour, salt, and baking powder. Add egg and milk and mix. Melt
butter in frying pan. Spoon a third of the batter into the pan. Fry on low
heat until brown. Turn and brown the other side. Repeat twice with the
remaining batter. Split bread in half and serve with plenty of butter and
jam.
From
Yields
6 Servings