Ingrients & Directions
–MIX–
2 c Sugar
1 c Cocoa (not Dutch process)
1 c Flour
1 c Chopped pecans
1 c Chocolate chips
BROWNIES
1 c Butter, softened
4 Eggs
1 pk Mix
Mix: Combine and store in an airtight container.
Double Fudge Brownies: Preheat oven to 325. grease a 13X9″ pan. Cream the
butter. Add eggs, one at a time, beating well after each. Add mix, continue
to beat until mixture is smooth. Spread into prepared pan and bake 40-50
minutes.
Yields
6 Servings