Low Fat Banana Bread

  • on December 18, 2007
  • Likes!

Ingrients & Directions


2 c Sugar
1 c Applesauce
8 oz Healthy Choice Egg Product
2 ts Vanilla
6 Ripe Bananas-mashed
4 c Flour
2 ts Baking Soda

1. Cream together sugar and applesauce. 2. Add egg product and mix
well. 3. Add vanilla and bananas and mix well. 4. Sift flour with
soda, add gradually until all blended in. 5. Bake both loaves at 325
for about an hour. (With both loaves in the oven at the same time it
usually takes a little longer.

Yields
2 Loaves

Article Categories:
Breads

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