Whole Wheat Bread With Rosemary

  • on December 24, 2007
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Ingrients & Directions


1 1/2 ts Yeast; dry
1 1/4 c Bread flour
1 c Whole wheat flour
1 tb Vital wheat gluten
2 ts Dried rosemary
1/2 ts Salt
1/4 c Banana; mashed ripe
3/4 c Water; plus 2 tablespoons

Add all ingredients in the order suggested by your bread machine manual and
process on the basic bread cycle according to the manufacturer’s
directions.


Yields
16 Servings

Article Categories:
Breads

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