Ingrients & Directions
2 c Sugar
2/3 c Evaporated milk
12 lg Marshmallows
1/2 c Margerine
6 oz Chocolate chips
1 c Nuts
1 ts Vanilla
Mix sugar, milk, marshes and marg in saucepan. Cook stirring
constantly until it reaches a soft boil. Boil and stir 5 mins. Remove
from heat.
Stir in chips until completely melted, and add nuts and vanilla.
Spread in greased 8″ square pan. Cool.
Yields
8 Servings