Ingrients & Directions
1 lb Powder sugar; (3 3/4 +cup)
1/4 c Milk
1 tb Vanilla
1 c Miniature marshmallows
1/2 c Cocoa
1/2 c Margarine
1/2 c Nuts chopped. any kind would
-do; I have used walnuts,
-both English and Black, and
-pecans
1. Melt margarine, add powdered sugar, milk, vanilla, marshmallows (packed
tightly into cup and a little overflowing), cocoa.
2. Cook on high (650 watts) for 2 to 3 min. stir, put in nuts, pour in
greased pan……cool about 1 hour….
hint: I usually beat it a little after cooking and adding nuts before I
pour it out. cut before completely cool.
Yields
1 Servings