Butterscotch Whole Wheat Bread

  • on February 23, 2008
  • Likes!

Ingrients & Directions


3 tb Butter 3 tb Powdered milk
3/4 c Brown sugar 3/4 ts Salt
2 1/4 ts Active dry yeast 3 tb Sugar
1 3/4 c Bread flour 1 Egg
2 tb Bread flour 3 tb Oil
1 c Whole-wheat flour 1 c Water

Cook the butter and brown sugar together over medium-low heat until
the sugar bubbles and melts. Let cool. Add the brown sugar mixture
and all remaining ingredients in the order suggested by your manual.
Bake on the basic bread cycle.


Yields
1 servings

Article Categories:
Breads

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!