Honey Cookies

  • on February 12, 2008
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Ingrients & Directions


2 c Honey
1 c Sugar
1 c Lard
1 c Sour cream; or milk
2 ea Eggs
2 ts Baking soda
1 ts Cinnamon
1 ts Nutmeg
1 ts Cloves
1/2 ts Salt
Flour; to form a soft dough

Cream fat. Add honey, sugar and continue creaming. Add eggs and mix
well. Add alternately dry ingredients sifted together and sour cream
or milk. Chill and roll. Cut with lightly floured cookie cutter,
place on ungreased baking sheet. Bake in moderate oven 375 F.


Yields
1 Servings

Article Categories:
Cookies

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