Ingrients & Directions
-DONNA CELEIRO (DGSK75A)
7 oz Water
1 tb Butter/margarine
1/2 c Jalapeno cheese; shredded
1/4 c Jalapeno peppers; chopped
2 1/4 c Bread flour
-(“Better for Bread”)
2 ts Salt
2 ts Sugar
2 tb Sesame seeds; or more
2 ts Active dry yeast
-(Red Star is best)
I use “El Rio Jalapeno strips” for this bread.
Use French/crusty mode; otherwise; standard/white bread mode.
Hope you enjoy it. Remember that you were warned when your mouth
starts yelling “Fire!” BG Donna….Catskill Mtns, NYS 11/03 01:02
am
Yields
12 Servings