Cookies ‘n’ Cream Brownies

  • on March 28, 2008
  • Likes!

Ingrients & Directions


CREAM CHEESE LAYER
1 pk Cream cheese; (8 oz)
-softened
1/4 c Sugar
1 Egg
1/2 ts Vanilla

BROWNIE LAYER
1/2 c Butter or margarine; melted
1/2 c Sugar
1/2 c Packed brown sugar
1/2 c Baking cocoa
2 Eggs
1/2 c All-purpose flour
1 ts Baking powder
1 ts Vanilla
12 Cream-filled chocolate
-sandwich cookies

~- — crushed

In a small mixing bowl, beat the cream cheese, sugar, egg and vanilla
until smooth; set aside. For brownie layer, combine butter, sugars
and cocoa in a large mixing bowl; blend well. Add eggs, one at a
time, beating well after each addition. Combine flour and baking
powder; stir into the cocoa mixture. Stir in vanilla and cookie
crumbs. Pour into a greased 11x7x2-inch baking pan. Spoon cream
cheese mixture over batter; cut through batter with a knife to swirl.
Bake at 350? for 25-30 minutes or until a toothpick inserted near the
center comes out with moist crumbs. Cool completely.


Yields
24 servings

Article Categories:
Cookies

Leave a Reply

Your email address will not be published. Required fields are marked *

Food Menu
Food is home to 5,000+ of the web's best branded recipes! We cover everything. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam dictum nisl quis libero adipiscin!