Meat Pierogi Fillings

  • on March 24, 2008
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Ingrients & Directions


See instructions

From: Lynette Scribner lscrib@GORGE.NET

Date: Thu, 18 Jul 1996 19:22:58 -0800
Various cooked meats may be used such as turkey, beef pork, etc. Simply
grind the meat, add raw egg salt and pepper and any additional desired
seasonings such as dill, parsley or chives.

EAT-L Digest 18 July 96

From the EAT-L recipe list. Downloaded from Glen’s MM Recipe Archive,

Yields
24 Servings

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