Ingrients & Directions
2 tb Margarine
1/4 c Honey
2/3 c Dark Karo syrup
1 1/2 c Mashed pumpkin
1 ts Vanilla extract
3 Eggs
1/8 ts Salt
Mix all ingredients and pour into a 9″ pie shell. Bake at 375 for 1 hour or
until firm.
Yields
1 servings