Ingrients & Directions
1 1/4 c Butter 1 c Potato flour
1 1/4 c Sugar 3/16 c Rice flour
3 Eggs 1 ts Vanilla extract
1 c Flour
Mix the butter and sugar, add the eggs one at a time, and finally the
sifted flour and vanilla extract. Bake in a moderate oven about 1 hour, or
until golden brown. If baked only 45 min. the cake will be underdone but
tastier.
Yields
6 servings