Sourdough Cornmeal Cakes

  • on March 21, 2008
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Ingrients & Directions


4 c Flour
2 c Cornmeal
1/2 c Milk
1/2 c Sourdough starter
3 Eggs
2 ts Salt

Mix all ingredients together the night before and let rise in a warm
place. Bake on a griddle the next morning.

FROM: NORMAN WILLIAMS DATE: 08-08-93

Yields
1 Servings

Article Categories:
Cakes

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