Toll House Pie Ii

  • on March 11, 2008
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Ingrients & Directions


1 x Pastry for 9″ one crust pie
1 c Butter,melted
1 x And cooled to room temperatu
2 ea Eggs
1/2 c All-purpose flour
6 oz Nestle Toll House
1 x Semi-sweet chocolate morsels
1/2 c Sugar
1/2 c Firmly packed brown sugar
1 c Chopped walnuts
1 x Whipped cream or ice cream,o

Preheat oven to 325 degrees.Prepare pastry.In a large bowl,beat
eggs until foamy.Add flour,sugars;beat until well blended.Blend in
butter.Stir in semi-sweet chocolate morsels and walnuts.Pour into
pastry lined pie plate.Bake until set,about 1 hour.Serve warm with
whipped cream or ice cream,if desired.8 to 12 servings.

Yields
8 Servings

Article Categories:
Pies

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