Ingrients & Directions
1 c Butter; softened
1 1/2 c Brown sugar; lightly packed
2 Eggs
2 c Quick-cooking rolled oats
1 3/4 c Flour
1 ts Baking soda
1/2 ts Salt
1 pk Chipits reese Peanut butter
-chips
1. Beat butter with sugar and eggs using wooden spoon or fork until
well-blended. Stir in remaining ingredients.
2. Drop by tablespoon measure onto lightly greased cookie sheets and bake
at 350F for 10-12 mins or until golden brown.
Contributor: Chipits pamphlet
Yields
3 Dozen cook